Michelin just added eight restaurants — seven in Manhattan and one in Queens — to its coveted New York dining guide.
The additions to the list are seen as something of a tease to the announcement of this year’s Michelin stars, which are widely considered the crown jewels of the restaurant industry. The stars will be unveiled at a ceremony later this year, though Michelin has yet to announce a date.
The newcomers to Michelin’s New York guide could also land a spot on the Bib Gourmand list, which features restaurants that serve high-quality food at a relatively low cost.
Last year, the honors were unveiled on Nov. 7 at a first-of-its-kind ceremony at Spring Studios in Tribeca that combined the programs for New York, Chicago and Washington, D.C. In years past, each city hosted its own event.
The newcomers, which Michelin described as “culinary gems,” are:
- Café Carmellini, 250 5th Ave.
- Coqodaq, 12 E. 22nd St.
- Corima, 3 Allen St.
- Four Twenty Five, a Jean-Georges Restaurant, 425 Park Ave.
- Foxface Natural, 189 Avenue A
- Kanyakumari, 20 E. 17th St.
- Tolo, 28 Canal St.
- Vert Frais, 43-10 Crescent St.
At last year’s ceremony, two new New York restaurants earned their first 2-star designations and eight local spots got their very first star. See the full 2023 recap here.
Jack Grieve , 2024-06-12 18:27:16
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